Post by Food Love (@foodlove)
Argentina advanced to the #FIFAWC2026 Round of 32 maintaining a perfect record with 3 straight victories. Such achievement calls for a sweet treat that's beloved by millions: Dulce de Leche!.
Dulce de leche is a rich, creamy milk caramel made by slowly simmering milk and sugar until it caramelizes into a thick, glossy, golden-brown paste. Unlike standard caramel (made from heated sugar), it gets its deep, nutty flavor and melt-in-your-mouth texture directly from the milk proteins and sugars.
In Argentina, it is a national obsession and is consumed daily. It is used as a spread on toast, an icing for cakes, a core ingredient in alfajores (traditional cookies), swirled into ice cream, or simply eaten with a spoon
#Food #FoodLove #Argentina #Dessert
https://youtu.be/o8NFEvp6qec?si=BtOWmTNUP1-k6GN0
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