Post by Food Love (@foodlove)
Ecuador achieved what many thought impossible, becoming the first South American team to defeat Germany in a World Cup group-stage match. After all the celebration, we're sure millions are enjoying this dish right now: Encebollado!.
Encebollado is Ecuador's national dish, celebrated for its refreshing and deeply comforting qualities. This rich, hearty seafood stew consists of a flavorful tomato and fish broth, thick chunks of albacore or tuna, and soft cassava root. It is most famous as the country's go-to cure for a hangover.
#Food #FoodLove #Ecuador #FIFAWC2026
https://youtu.be/unaVq-xLd3Y?si=rYzN7WYSGFziJ8v8
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