Post by MyKitchencorner (@mykitchencorner)
Easy way to make broiche bread at home
Step by step turorial.
Check comment section👇
Step 1: Mix in egg, yeast, warm milk, sugar and salt in a bowl
Step 2: mix with spatula and sieve in flour, mix to form a dough,
Step 3: transfer on a work space and add butter or margerine, then knead for 4-5minutes. Transfer back to the bowl and cover to double in size for 40-45mins

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Comments
MyKitchencorner: Cut into shales and mould into a smooth balls,
MyKitchencorner: Arrange on your bake pan and dress with egg yoke, then bake in a preheated oven for 30-40mins.
MyKitchencorner: Ready, soft and warm, enjoy 😋👌😍 and dont forget to like and share , follow for more tips. #recipe