Post by Food Love (@foodlove)

Norway arrived to the #FIFAWC2026 in style, winning their first World Cup game since 1998, which means it's Fårikål time!.

Fårikål (lamb in cabbage) is Norway’s national dish. It is a hearty, slow-cooked stew consisting of just a few simple ingredients: bone-in mutton (or lamb), cabbage, whole black peppercorns, salt, and water. Layered in a pot and simmered for hours, it yields incredibly tender meat and a rich, flavorful broth.

Would you try it? ✨.

#Food #FoodLove #Norway

https://youtu.be/cSy7qH0fmV4?si=aN3ELWyTMt_RUsNd

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