Post by Food Love (@foodlove)

Iran achieved their first point at their #FIFAWC2026 debut with a hard-fought draw, so the time has come to get to know their beloved national dish: Ghorme Sabzi!.

Ghormeh sabzi is a deeply flavorful and aromatic herb stew made with tender meat, slow-cooked greens, and beans. It is deeply embedded in Persian culture and is typically served over or alongside Chelow (Persian saffron-infused basmati rice). The name translates to "braised herbs" in Farsi.

Have you ever tried it before?.

#Food #FoodLove #Iran

https://youtu.be/Gqu6PRxHFBw?si=ZwyJN1TSi6odvgmG

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