Post by Food Love (@foodlove)

Tostones time! ๐Ÿ˜. Also known as Patacones, Bannann Peze or Tachinos.

Tostones are twice-fried, savory disks made from unripe, green plantains. A staple in Latin American and Caribbean cuisine, they are crispy on the outside, fluffy and starchy on the inside, and are typically eaten as a side dish, snack, or appetizer. They're so delicious you'll always want one more!.

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https://youtu.be/sJxDuzi4rg4?si=jIPI3ehZLwkCdwVu

Tostones time! ๐Ÿ˜. Also known as Patacones, Bannann Peze or Tachinos. 

Tostones are twice-fried, sa...

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