Post by Bishop Ezeh (@bishop_ezeh)
https://dibanduherbals.com/mangifera-indica-mango/
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โ๐ฅญ Mango (Mangoro / Mangwaro) โ The King of Fruits, Nigerian style! ๐
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โ๐ฅญ How we eat it: Ripe with salt/chili, green mango salad, pickles (achaar), smoothies, porridge.
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โ๐ Health benefits:
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โยท Vitamin C powerhouse (60% DV!)
โยท Eye health (lutein, zeaxanthin)
โยท Digestive enzymes & fiber
โยท Heart health (potassium, mangiferin)
โยท Anemia prevention (iron + C)
โยท Low to medium GI (41โ51) โ but diabetics: moderate portions!
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โ๐ฟ Traditional medicine (every part useful!):
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โยท Leaves โ tea for diabetes, diarrhea, malaria
โยท Bark โ sore throat gargle
โยท Kernel โ diarrhea, tapeworms
โยท Green mango โ morning sickness, heatstroke
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โโ ๏ธ CRITICAL WARNING: Mango is in the poison ivy family (Anacardiaceae). The peel, sap, bark, leaves contain urushiol. Handling peels can cause rashes, blisters, or sap burns (with sun exposure). The flesh is safe. Have someone else peel your mango!
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โ๐ฅญ Ripe with salt or green with pepper โ which is your favorite? ๐ณ๐ฌ
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โ#Mango #Mangoro #KingOfFruits #NigerianFood #VitaminC #MangoSeason
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