Post by Food Love (@foodlove)

Abass Tijani, creator and host of the channel "My Tasty Naija" invited his Nigerian Brazilian friends Rosaline Fadipe and Sade Marinho to show us how to prepare the Good Friday Easter pudding FREJON, an exquisite dish made of cooked beans puréed with coconut milk, very popular in South West Nigeria.

Blessed Good Friday.

https://youtu.be/BVBbGSfiTf4?si=pgmmPPhezcq__huU

#NaijaPride #Food #Frejon #AbassTijani #MyTastyNaija #RosalineFadipe #SadeMarinho #FoodLove

Abass Tijani, creator and host of the channel "My Tasty Naija" invited his Nigerian Brazilian friend...

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